Consultancy for ecological land management

For seven years I have been developing practical horticultural skills and expertise while volunteering at community gardens, studying Permaculture Design and growing organic vegetables. Using these findings I have designed and implemented a Food Forest at Shipley Woodside Community Garden, and created a land plan with a B&B in Northumbria.

• Permaculture Design Course and Teacher Training certificates
• Self-Directed Study for Permaculture Diploma 2026-28 (tbc)
• Site-wide design integrating bioregional observations and long-term goals
• Working collaboratively with urgency in the climate crisis
• Creative management of Input and Output streams to minimise costs and impact
• Complete composting systems and teaching functional care plan
• Forming relationships with local suppliers to find surplus materials
• Experience of developing Environmental Action Plans for institutes
• Design and preparation for seasonal food growing spaces
• Food preservation and cooking tutorials or public workshops